Hi!
If you are contacting me with a business matter (me hiring you to do something), please note that I don’t really hire anyone to do stuff for my site. This includes link sharing, guest posts, marketing, etc.
READERS OF MY SITE AND MY BOOKS:
I love you! You are why I do this blog and write my books. I love helping people bake deliciously! That said….
PLEASE, take a minute to do your homework before asking me a question.
See if your question is answered in Tips/FAQs or in the below links before sending me a note.
1. Questions about other flour mixes or if a certain other mix or a certain other flour will substitute for my mix in my (or your) recipes:
* Story Behind My Gluten-Free Flour Mix
* Answers to/Questions About/Substitution Ideas for my Gluten-Free Flour Mix
2. Questions on things like: 1) why a recipe doesn’t work OR 2) how to substitute for ingredients (including xanthan gum)–
* Tips/FAQs
—Many of your questions will be answered there.
3. Questions about other people’s recipes (even if you want to use my flour mix).
I can’t really answer questions about recipes that aren’t mine. And I can’t predict if that recipe will work with my flour mix–you need to try it to see if it will work.
4. Questions about recipes you make with some other flour mix.
Again, I can’t really answer questions about other flour mixes and how/whether they work.
5. Want to know if I have a particular recipe on the site? Go to my Recipes page to do an alphabetical search of my recipes.
6. Questions about your particular health concern (e.g., diabetes) and whether or not my recipes would work for it: I am not a medical doctor, so I can’t address questions of a medical nature. FYI: my flour mix has a slightly higher glycemic index rating than regular all-purpose wheat flour, so it’s not any “healthier” than using wheat flour.
CONTACT ME (AFTER YOU’VE READ THE ABOVE):
IMPORTANT NOTE: Please don’t make me jump through hoops to answer you. I won’t be able answer to email addresses that require me to login and answer a bunch of questions to prove I’m not a spammer.
Thanks!
–Jeanne